Our Red Drum family lives for the opportunities to get together & share fantastic food, wine, love and laughter. We have chosen a special selection of our iconic and favorite foods, wines and spirits and hope you enjoy them as much as we all do. Click here for the complete menu, offerings, & pricing. Call … Continued
In an effort to continue serving our guests, we are happy to share the Red Drum Market menu with you. Since many Red Drum experiences can’t be duplicated, our hope is these market staples will let you experience Red Drum at home beyond just a take out order. Order by phone: 843-843-0313 Curbside Pick Up: … Continued
Please call 843-849-0313 to reserve your Easter Meal or Ham from the Red Drum Pick up is Sunday, April 12th at 11 am throughout the day. Our regular curbside pick up menu will be available as well from 5-8:30 pm.
Please visit this page for Red Drum updates about service, to-go menu, and curbside service. ORDER ONLINE: https://reddrumolo.hrpos.heartland.us Or call to schedule a time for your order at 843-849-0313 (anytime after 2 pm) When you arrive, pull in front of the door and your food will be brought outside. Curbside Service menu is designed to … Continued
Join us for Charleston Restaurant Week January 9-19, 2020. We will be offering a 3 for $40 menu with appetizer, entree, and dessert selections. Our regular dinner and bar menus are also available. Make Reservations Here
Join us for Charleston Restaurant Week through Sunday, September 15th. This menu features 3 items for $40: appetizer, entree, and dessert. Our regular dinner and bar menus are also available! Click here to make reservations
Since the inception of Red Drum, we’ve made an effort to create a team that was more like family. Our crew is essential in making Red Drum what you’ve come to know and love over the last 14 years. We want you to know more about them, make connections, and call them by name when … Continued
It’s that time of year again: Charleston Restaurant Week Here’s a sneak peek of our menu. There are several new menu items along with your favorites. And as always, amazing desserts prepared by Lauren Mitterer of Wildflour Pastry. Reservations: 843-849-0313 or Click Here
It’s that time of year again: Charleston Restaurant Week Here’s a sneak peek of our menu. There are several new menu items along with your favorites. And as always, amazing desserts prepared by Lauren Mitterer of Wildflour Pastry.
Join us this summer for Happy Hour. See the list below for all of our summer deals!