Restaurant Week
It’s that time of year again: Charleston Restaurant Week Here’s a sneak peek of our menu. There are several new menu items along with your favorites. And as always, amazing desserts prepared by Lauren Mitterer of Wildflour Pastry.
It’s that time of year again: Charleston Restaurant Week Here’s a sneak peek of our menu. There are several new menu items along with your favorites. And as always, amazing desserts prepared by Lauren Mitterer of Wildflour Pastry.
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